ABOUT MYCONOURA
Our story
THE FARM
Our roots remain. Our vision is growing.
MycoNoura is powered by Fresh Harvest Farms. What began as a local farm in Dahlonega, Georgia grew into a community of people using our functional mushroom and microgreens products as part of their everyday routines.
The same family still grows it, and the same standards still apply. What changed is the name on the bottle and the range we can offer the people who kept asking for more of it.
HOW WE WORK
The standards we hold ourselves to
It comes down to which part of the mushroom you use, how you get the compounds out, and what else ends up in the bottle or the jar. Transparent sourcing, on all three.
Third-party tested, every batch
Every batch is third party lab tested for purity and potency, and we only use 100% organic fruiting bodies. Certified organically grown, and made in the USA.
Fruiting body only, never grain
We use the part you would recognise as a mushroom. Nothing grown out on grain, and nothing sold as mushroom powder that is mostly the substrate it grew in. The panel names the part every time.
Triple extracted without solvents
Our tinctures are triple extracted and never with solvents, so the ingredient list runs to two lines: fruiting body and distilled water. Powders are a 1:1 whole fruiting body grind with nothing added.
MADE IN THE USA
DAHLONEGA, GEORGIA
CERTIFIED ORGANICALLY GROWN
FRUITING BODY EXTRACT
NON-GMO AND GLUTEN FREE
NON-GMO AND GLUTEN FREE